Archive

[vc_row][vc_column offset="vc_col-lg-4 vc_col-md-12"][vc_column_text] MILK & CREAM [/vc_column_text][vc_empty_space height="12px"][vc_column_text] Ice cream, food of the young, nostalgia in a cup. In Hong Kong, old fashioned ice cream is rare –

[vc_row][vc_column offset="vc_col-lg-4 vc_col-md-12"][vc_column_text] GRAIN [/vc_column_text][vc_empty_space height="12px"][vc_column_text] One of Hong Kong’s most acclaimed dining groups, Woolly Pig Hong Kong has partnered with Gweilo, one of the Hong Kong’s

[vc_row][vc_column offset="vc_col-lg-4 vc_col-md-12"][vc_column_text] INK [/vc_column_text][vc_empty_space height="12px"][vc_column_text]An alfresco all day seafood bar that serves up grab ‘n’ go bites, refreshing beverages and light meals, with focus on

[vc_row][vc_column offset="vc_col-lg-4 vc_col-md-12"][vc_column_text] HUE [/vc_column_text][vc_empty_space height="12px"][vc_column_text]A dynamic Modern Australian restaurant which marries gourmet innovation with stellar views from every seat. Hue's impressive venue inspired by design and

[vc_row][vc_column offset="vc_col-lg-4 vc_col-md-12"][vc_column_text] District 8 [/vc_column_text][vc_empty_space height="12px"][vc_column_text]Steak and wine bar in the heart of West Kowloon. Discover a French bistro menu by Chef Anthony Hammel filled

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[vc_row][vc_column offset="vc_col-lg-4 vc_col-md-12"][vc_column_text] Majo [/vc_column_text][vc_empty_space height="12px"][vc_column_text]With soaring blue French doors, tall ceilings and the rustic but modern dining room, MAJO is the comfortable neighbourhood restaurant that everybody wants